Ranges
6 BURNER,2 OVEN,RAISED BROILER 24" GRIDDLE, NATURAL GAS RANGE
VULCAN-HART CORP V260
Hockenbergs Number: VULV260
Value Series Restaurant Range, 60", gas, (6) 28,000 BTU burners with lift-off burner heads, 24" raised griddle/broiler, (2) standard ovens, stainless steel front, sides, back riser & high shelf, fully-welded chassis, 6" adjustable legs, 268,000 BTU, CSA, NSF (contact factory for price)